We wanted a break from the usual routine, so David and I had lunch at Ryan’s Grill in Ward Center:
David liked his sizzling steak with mushrooms and onions. The pan was super-hot, hence the mitten on the handle:
I ordered the chicken with baby greens, pineapple, strawberries, mango, and macadamia nuts. It was really good. I especially liked the salad dressing, which was sweet and light:
We had a pleasant time. Ryan’s is one of our favorite restaurants in Hawaii. We dine here quite often.